Baked Potato Wedges in the ovens

Preheat the oven to 400 degrees F. 200c
Scrub the potatoes, cut them in half lengthwise,
then cut each half in thirds lengthwise
Place in a cold bowl of water for 15 min Drain


1 1/2 teaspoons kosher salt
3/4 teaspoon freshly ground black pepper
1 teaspoon minced fresh garlic
1 teaspoon minced fresh rosemary leaves
4 tablespoons good olive oil

Add all ingredients on the potatoes very well then add to a baking sheet
or a pan and place in the oven until crispy and golden

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