Tater Tot Casserole Recipe

Ingredients:

1lb ground beef

1 small onion (chopped)

1 (10 ½ ounce) can cream of chicken soup

½ cup milk

1 teaspoon dried oregano

18 ounces tater tots (1/2 of a bag)

2 cups shredded cheddar cheese

Cooking Instructions:

Step 1: Pre-heat the oven to 375 degrees. In a large skillet over medium-high heat, add the ground beef and onion. Cook until the ground beef has browned. Drain any excess liquid and set aside.

Step 2: Lightly grease a casserole dish. Add soup, milk and oregano. Add the ground beef mixture and mix well. Top with tater tots. Sprinkle cheese over the top of the tater tots.

Step 3: Cover and place into the oven. Bake covered for 40 minutes. After 40 minutes uncover and bake for an additional 15 minutes or until bubbly and the cheese browned.

(Makes 4 Servings)